I just love the combination of hot and sweet! If you have a love affair with Sriracha sauce than these wings were made for you!
Making the marinade for the wings requires very little ingredients…just melted butter, soy sauce, maple syrup (can substitute with honey) and of course, Sriracha sauce! Make sure you taste along the way! Adjust the sauce to your tastes and tolerance for spice. If the sauce is too spicy, add in a few teaspoons of brown sugar and more maple syrup.
Trust me on this, it’s pretty good already. But if you want you can always leave the wings in the marinade for an hour or until you’re ready to bake them.